Recipe: PB&J Sushi Bites

Thursday, September 11, 2025

A Classic Combo with a Fun Twist

Looking for a snack that’s as fun to make as it is to eat? Say hello to PB&J Sushi—a playful, protein-packed spin on your favorite childhood sandwich. Perfect for lunchboxes, after-school bites, or anytime you need a little joy in your day. This is a recipe that’s fun to do with kids! There’s a knife involved, so adult supervision is recommended.

Here’s How to Make it

Ingredients

Materials Needed

Instructions

  1. Remove crust, using a sandwich cutter or a knife.illustration of a sandwich cutter cutting crusts from a slice of bread
  2. Flatten a slice of bread with a rolling pin or a large soup can.illustration of a rolling pin flattening a slice of bread
  3. Spread Crazy Richard’s Natural No-Stir Peanut Butter onto flattened bread.illustration of peanut butter spread onto flattened slice of bread
  4. Spread jelly or jam of choice on top of the peanut butter already downillustration of red jelly being spread on top of a layer of peanut butter that had been spread onto a slice of flattened bread
  5. Roll tightly with the peanut butter and jelly on the inside.illustration demonstrating rolling up a flat piece of bread topped with peanut butter and jelly into a sushi roll
  6. Cut into slices and enjoy!illustration of a knife and a peanut butter and jelly sushi roll demonstrating how to cut it into pinwheel slices

You can download a printable version of this recipe card here (or print the image below):

Image of a recipe card with the steps to make Peanut Butter & Jelly Sushi Bites