Recipe: PB&J Sushi Bites

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photo of a jar of Crazy Richards Natural No Stir Peanut butter, a jar of homemade jelly, and PB&J Sushi bites arranged on a wooden cutting board.
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photo of a jar of Crazy Richards Natural No Stir Peanut butter, a jar of homemade jelly, and PB&J Sushi bites arranged on a wooden cutting board.

PB&J Sushi Bites

Looking for a snack that’s as fun to make as it is to eat? Say hello to PB&J Sushi—a playful, protein-packed spin on your favorite childhood sandwich. Perfect for lunchboxes, after-school bites, or anytime you need a little joy in your day. This is a recipe that’s fun to do with kids! There’s a knife involved, so adult supervision is recommended. 
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Prep Time 10 minutes
Cook Time 0 minutes
Course Lunch, Snack
Cuisine American
Servings 2

Equipment

  • 1 Sandwich Cutter and Sealer (Optional)
  • 1 Spreader or Knife
  • 1 Rolling Pin or large soup can

Ingredients
  

  • 1 TBSP Crazy Richard's No-Stir Peanut Butter
  • 2 TBSP Jelly or Jam
  • 2 slices bread

Instructions
 

  • Remove crust, using a sandwich cutter or knife.
    illustration of a sandwich cutter cutting crusts from a slice of bread
  • Flatten a slice of bread with a rolling pin or a large soup can.
    illustration of a rolling pin flattening a slice of bread
  • Spread Crazy Richard's No-Stir Peanut Butter onto flattened bread
    illustration of peanut butter spread onto flattened slice of bread
  • Spread jelly or jam of choice on top of peanut butter already down.
    illustration of red jelly being spread on top of a layer of peanut butter that had been spread onto a slice of flattened bread
  • Roll tightly with the peanut butter and jelly on the inside.
    illustration demonstrating rolling up a flat piece of bread topped with peanut butter and jelly into a sushi roll
  • Cut into slices and enjoy!
Keyword fun, kid-friendly, PB&J, quick
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