Cashew Butter

A decadent, healthy indulgence.
A powerhouse of vitamins and minerals.

No Added Sugars of Any Kind

We like to call our Cashew Butter

Dessert in a Jar

4g
Protein
190
Calories
0g
Sodium
17g
Fat

Nutrition Information

  • Serving Size   2 Tbsp (32g)
  • Servings per jar   About 10
  • Saturated Fat   3g
  • Trans Fat   0g
  • Cholesterol   0mg
  • Carbs   9g

Ingredients

Dry Roasted Cashews & Sunflower Oil.

See Full Nutrition Facts Panel

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Got Questions?

We’ve Got Answers

It sure can be stored in the fridge, but it certainly does not need to be. If you want perfectly drizzly CB then keep your opened jar in your pantry or on your kitchen counter for easy access. Keep the lid closed on top and your CB will stay good for a really long time. If you don’t open it back up for a few weeks, the oils will naturally separate and you will probably have to stir it back up. If you like your CB thick, then stick it in the fridge after you have stirred it up and it will stay smooth creamy!

You can use a knife, a spatula, or even use an electric hand mixer! Before you open your almond butter, store the jar upside down to let the oils work their way through to the bottom. When you’re ready to open it up, give it a shake first! If you’re a big CB fan, try emptying a few jars into a large stand mixer and give it a whirl – then pour your cashew butter back into your jar and you’ll be prepared when the hangry pains strike!

In The Media

People Rave About Our Cashew Butter